Bistrot l'Aubergine
Colours and flavours of the south
The cuisine of the Bistrot de l'Aubergine has the colour and flavour of the South. Colourful and tasty, let yourself be surprised by the specialities of its Chef Alex.
Eygalières
"Chez Paulette is a home-cooked meal using fresh, local, seasonal produce. The menu changes according to what's available at the market. We work mainly with local producers and traders, who guarantee fresh, tasty food. Lunch and dinner are served on the terrace or under the arbour in a friendly, family atmosphere.
The cuisine of the Bistrot de l'Aubergine has the colour and flavour of the South. Colourful and tasty, let yourself be surprised by the specialities of its Chef Alex.