Mouriès
The Vallon de Gayet restaurant welcomes you to its warmly decorated dining room or to its well-shaded terrace, season permitting.
La sincere and generous cuisine is inspired by the specialities of the south, using market produce chosen with the greatest care.
The Restaurant du Vallon de Gayet is also renowned for the excellence of its wood-fired grills.
Open for lunch from Monday to Saturday and for dinner from Tuesday to Saturday.
04 90 47 50 63
The cuisine of the Bistrot de l'Aubergine has the colour and flavour of the South. Colourful and tasty, let yourself be surprised by the specialities of its Chef Alex.
