Bistrot l'Aubergine
Colours and flavours of the south
The cuisine of the Bistrot de l'Aubergine has the colour and flavour of the South. Colourful and tasty, let yourself be surprised by the specialities of its Chef Alex.
Paradou
A unique menu to discover that changes every day (€65 starter, main course, cheese, dessert and bottle of wine on the table). We personally recommend that you book for Friday lunchtime when you're in Provence for the famous Aïoli Provençal!
Closed on Sunday and Monday. Open on other days from 12:00 to 14:00 and from 20:00 to 22:00.
04.90.54.32.70
The cuisine of the Bistrot de l'Aubergine has the colour and flavour of the South. Colourful and tasty, let yourself be surprised by the specialities of its Chef Alex.